Fresh ingredients prevail in remodeled kitchens

The Cincinnati homeowners decided to remodel rather than move after living for years with a dated kitchen. The goal was a streamlined kitchen sans ornate woodworking. Beech was used for the cabinetry, stainless steel for the perimeter countertops and limestone for the island for a clean, contemporary feel.

Design consultant: José Oubrerie
Contractor: Allen Builders and Remodelers

Enjoying the soothing waters of Tampa Bay which serves as a backdrop, this Florida couple knew it was time to update their standard kitchen into a space more worthy of its surroundings. Knotty Alder cabinetry with a rich antique bronze stain creates a rustic atmosphere, while the unique blue island brings out the soothing hues of the Blue Louise granite countertops and slate floor.

Kitchen designer: Nancy Braamse, CMKDB, Olde World Cabinetry
Contractor: Daniel E. Ashline
Cabinetry: Bentwood

With two avid cooks in residence, this original Kettering kitchen made meal preparation a challenge. By removing a wall that backed up to a sunroom and pushing the sink countertop back 12 inches, the designer gained enough square footage to include a prep island which gives the couple plenty of elbow room.

Contractor: Knapke Cabinets
Kitchen designer: Clive Morgan
Cabinets: Decora and custom from Knapke Cabinets
Granite: Marble and Granite Works

Ten years of living with their kitchen gave this Upper Arlington couple the impetus they needed to knock down a wall, raise the ceiling and create the open space they wanted.  The kitchen now flows beautifully to the formal dining room and its new cork floor is softer and more comfortable than the original marble floor.

Architect: Urbanorder
Contractor: Ketron Custom Builders
Cabinetry: Cooley Custom Cabinetry