INGREDIENTS
24 ounces fresh or frozen cranberries
1½ cups brown sugar
1 tablespoon butter
Zest from one orange
Splash of Bourbon
Salt and pepper to taste
PREPARATION METHOD
Combine cranberries, brown sugar, and orange zest in a saucepan.
Simmer mixture over medium-high heat until berries have broken down and the sauce is slightly thickened (about 20 minutes).
Remove zest and then add the Bourbon, butter, salt, and pepper, and simmer for 10 to 15 minutes more.
Let cool and serve.
COOK TIME 35-45 Minutes
Recipe & photo courtesy of Sub-Zero, Wolf, and Cove
Recipe originally appeared in November 2025